Governors Eatery + Bar
Fresh, Local, Quality Ingredients
Here at Governors, we focus on regional cuisine that highlights the best local produce from the Taranaki region.
Our food philosophy is based on: as fresh and local as possible, using the best quality, multicultural ingredients.
Since joining early February, our head chef Richard Ponder, has been aiming for a zero waste kitchen with a passion for sustainability.
Our team would like to invite you to an unprecedented culinary experience along with friendly and professional service from the moment you step through our doors.
We hope to see you soon!
Breakfast | 6:00am – 10:00am (Weekends & PH until 11:00am)
Lunch | 11:30am – 3:00pm
Dinner | 5:30pm – 10:00pm
Whether you want to share a few items between a group or have a meal to yourself the lunch menu offers a great range of items for all tastes.Find out more Download Menu
Our popular al a carte menu showcases a selection of amazing dishes featuring local produce delivered to you by some of the best chefs in the region.Find out more Download Menu
Enjoy a light snack, a delicious Antipasto or platter featuring tasty morsels from the best suppliers or something more substantial from our bar menu.Find out more Download Menu
Bring along the whole family, we have a delicious children’s menu to suit all appetites! Along with colouring pencils to keep the littles busy!Find out more Download Menu
A full buffet breakfast including a range of hot and cold items, bakery goodies, continental items with a selection of juices, smoothies and hot beverages.Find out more